Corzano e Paterno | |
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Il Corzano 2017
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Producteur | Corzano e Paterno |
Appellation | IGT Toscana |
Cépages | Sangiovese (50%), Cabernet Sauvignon (40%), Merlot (10%) |
Vinification | 23 days vatting at 32° |
Elevage | 12 month in oak barrels |
Notes de dégustation | Dark robe. Intense berries and undergrowth nose. Soft mouth, soft tanins, long final |
Consommation | Until 2022 |
Suggestion gourmande | Sausage lasagna, eggplant and smoked mozzarella |
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