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| Producteur | Le Grascete |
| Appellation | Bolgheri Superiore DOC |
| Cépages | Cabernet Sauvignon (70%), Cabernet Franc (30%) |
| Organic | No |
| Vinification | 20 - 25 days vatting in steel tank with manual turn over |
| Elevage | 18 months in oak barrels from Allier, 6 month in bottle |
| Notes de dégustation | Crimson robe, souple mouth, with fresh fruits and leather notes. Very elegant structure, tanins are perfectly part of the wine, long final |
| Consommation | Until 2022 |
| Commentaires | Definitely a pleasure wine : fruity, structure and elegance. 3'000 bottles a year |
| Suggestion gourmande | Crispy duck, sweet pepper, sichuan pepper and chinese noodles |
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