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| Producteur | Le Sorgenti |
| Appellation | IGT Toscana |
| Cépages | Cabernet Sauvignon (50%), Merlot (40%), Petit-Verdot (5%), Malbec (5%) |
| Organic | No |
| Vinification | 22 days vatting at 30° |
| Elevage | New oak barrels during 18 months |
| Notes de dégustation | Deep purple robe with an spectacular nose, blackcurrant notes and chocolate . Smooth beginning and perfectly balance tanins with a spicy final explosion |
| Consommation | Until 2022 |
| Commentaires | Only 6'000 bottles a year for this wine, considered as a "Top Tuscan" wine for Vini dell'Eccellenza 2010 |
| Suggestion gourmande | Duck magret with fresh cherries |
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