| Montemercurio | |
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Petaso 2021
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| Producteur | Montemercurio |
| Appellation | Rosso di Montepulciano DOC |
| Cépages | Sangiovese (100%) |
| Organic | Converting to organic |
| Vinification | 15 - 20 days fermentation without yeasts adjunction |
| Elevage | 12 months in 40hl barrels and 12 months of refinement in the bottle |
| Notes de dégustation | Nose with mature fruits, cherry and spices. Very elegant tanins, juicy and round wine. Structured final |
| Consommation | 3-5 years |
| Commentaires | This Rosso is not the little brother of the Nobile. An exceptional work is done on this wine, with an amazing structure for a Rosso |
Cotations :
Millésime 2011:
Millésime 2011:
Millésime 2010:
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